Menu
Items, modifiers, prices and AI menu tools.
Basics
Setting up your first menu
A complete walkthrough from blank account to published menu.
Catalog Management
Master your menu structure: categories, items, variants, modifiers, and prices. This walkthrough shows how to build a complete catalog from scratch.
AI Menu Import
Upload a photo of your existing menu or describe your restaurant to the AI. The agent reads the items, prices, categories, and descriptions, then generates a complete digital menu with photos and translations in under 30 seconds.
Modifier Groups
Modifier groups allow you to define optional additions or changes to your menu items, such as "Extra Toppings" for a pizza or "Sauce Choices" for a main course. Each modifier group contains a set of modifier options that customers can selec
Menus
Menus are the core of your digital presence, allowing you to group categories and items into a cohesive offering for your customers. You can create multiple menus for different purposes (e.g., "Dine-in Menu", "Delivery Menu", "Seasonal Spec
Menu Structure
The Menu Structure page allows you to define the exact layout and content of a specific menu. Here, you can add categories and items, arrange their order, and configure menu-specific overrides for items.
Items
Items are the individual products or services you offer on your menu. This section allows you to add, edit, and organize all your menu items, including their details, pricing, images, and associations with categories, variants, and modifier
Categories
Categories help you organize your menu items logically. You can create main categories (e.g., "Appetizers", "Main Courses") and sub-categories (e.g., "Soups" under "Appetizers"). Proper categorization makes it easier for customers to browse