Setting up your first menu

A complete walkthrough from blank account to published menu.

What you will accomplish

• Create a branch with opening hours
• Build a category structure (Appetizers, Mains, Desserts)
• Add items with prices, descriptions, and photos
• Configure modifier groups (sizes, toppings)
• Publish the menu to a QR code

Step 1: Create your branch

Go to Settings > Branches and click Add branch. Fill in the name, address, phone number, and opening hours. This is the location customers will see.

Step 2: Build your category tree

Go to Menu > Categories. Create top-level categories first (e.g., Starters, Main Course, Desserts). You can add sub-categories later if needed.

Pro tip: keep the category count under 12 for mobile browsing.

Step 3: Add items

Go to Menu > Items. For each item you need:

• Name and description (both Arabic and English)
• Base price
• One or more photos (square, 800x800px minimum)
• Category assignment

Step 4: Add variant and modifier groups

Go to Menu > Variant Groups to create size options (Small / Medium / Large). Go to Menu > Modifier Groups to create toppings or extras. Link these to items in the item editor.

Step 5: Create a menu

Go to Menu > Menu Structure. Add your categories and items in the order you want them displayed. You can override prices or hide items per menu.

Step 6: Publish to a QR code

Go to Menu > Menu Links. Create a new link, choose the menu and branch, and generate the QR code. Print it and place it on tables.

Next steps

• Configure online ordering (see the Online Ordering merchant setup guide)
• Pair a POS device for in-store orders
• Set up your team roles in Settings > Team

If you get stuck, use the AI assistant in the top-right corner of the dashboard.